I like shitty foods: THE THREAD

[Shit Dickface]

Yeah, enjoy birthing that beef assbaby of a leftover burger once it finishes slowly hoving its way through your system.

[nerdious dorkus]

That sound you just heard was of someone's heart exploding.

Actually, I'm a little gassy today. Sorry.

[Abraham Smashington]

Ok guys. I'm off to Hardee's. 2/3 lb Monster Thickburger for dinner.

I miss Hardees.

RIP SOURDOUGH BURGER

[Shit Dickface]

Best drunk combo I used to get from Jack In The Box: Sourdough Jack, their two tacos for a buck, and an order of three egg rolls. It's multicultural so I can be all sophisticated!

[Ed Hocken]

I miss Hardees.

RIP SOURDOUGH BURGER

Pretty sure they still sell those at Jack in the Box.

Also, their chicken tenders and Fish Wedges are great.

[Abraham Smashington]

I don't think we have any of those around here.

[gravedigger]

Wendy's Triple Bacon Cheeseburger
Large Fries
Large Chocolate Frosty

Fries get dipped in the Frosty.

Are you talking a Triple, add bacon or a Triple-Patty BACONATOR? Either way. Jesus.

I used to get fat fucks rolling through the drive-thru who wanted to double the beef on a Triple cheeseburger.

[Lisa]

Be sure to poop, Howard!

[BillyG]

Are you talking a Triple, add bacon or a Triple-Patty BACONATOR? Either way. Jesus.

I used to get fat fucks rolling through the drive-thru who wanted to double the beef on a Triple cheeseburger.

Either/or. Before the Baconator I just got the regular triple bacon. And I read Wendy's secret menu has a 5 patty burger.

[Ingrid]

I just had my standard Wendy's fare a few minutes before I saw this thread: 2 Jr. bacon cheeseburgers and a small fry. No Frosty tonight, but I love dipping the fries as well. Nathan thinks I;m nuts.

[V]

I want Vin to come in here and explain how I can make my own butter topping but that it will cost me 60 bucks to make it...

There is a secret... the oil that the popcorn is popped in makes all the difference.

3 tablespoons Coconut oil
1/3 cup popcorn kernels
2 tsp butter flavored popcorn salt
Ghee(clarified butter... which is inexpensive!)
Large pot for popping.

Add the oil to the pot and heat it. Then add the popcorn salt. Add the popcorn and pop normally.

Melt the ghee. When popcorn is done, add the ghee in a small stream.

If it does not taste like the genuine article, I'll never post a recipe again.

It may be 60 bucks, but it'll be the best goddamn butter you have ever tasted!

It's cheap as hell... and yes, it is!

But it will be soooooooo damned good.

Yes... it is.

Besides, with what Vin has done for our country. I don't care if it takes him $35 to make a grilled cheese sammich because he's earn the right and it'll be fuckin delicious!

God bless you, Ed!

oooh making fun of vin. be prepared! but I so love it. Do it some more!

Hush, you!

[Ed Hocken]

Are you talking a Triple, add bacon or a Triple-Patty BACONATOR? Either way. Jesus.

I used to get fat fucks rolling through the drive-thru who wanted to double the beef on a Triple cheeseburger.

Gravedigger with Real Stories of the Midnight Shift at Wendy's.

[Howard]

Ok guys. I'm off to Hardee's. 2/3 lb Monster Thickburger for dinner.

Still alive although I was so full, that I took a nap and just woke up. Damnit.

May you have an awesome time and your plumbing be in perfect fucntioning condition for the trauma that is to arrive hours later.

Hmm. Indeed it did taste awesome. 8 hours to digest, right? Oh god. I have an hour before it hits!

Yeah, enjoy birthing that beef assbaby of a leftover burger once it finishes slowly hoving its way through your system.

It tasted so good going in the front end.

I miss Hardees.

RIP SOURDOUGH BURGER

I *almost* got the Monster Sourdough Burger.

Best drunk combo I used to get from Jack In The Box: Sourdough Jack, their two tacos for a buck, and an order of three egg rolls. It's multicultural so I can be all sophisticated!

MMmm. I miss Jack in the Box. LOVE their Sourdough Jacks and Taquitos.

Be sure to poop, Howard!

*looks at clock*

[Ed Hocken]

Give it time.

It's a lot of meat going through your colon. Yes, I wrote that with a straight face.

[Matt]

3 tablespoons Coconut oil
1/3 cup popcorn kernels
2 tsp butter flavored popcorn salt
Ghee(clarified butter... which is inexpensive!)
Large pot for popping.

Add the oil to the pot and heat it. Then add the popcorn salt. Add the popcorn and pop normally.

Melt the ghee. When popcorn is done, add the ghee in a small stream.

If it does not taste like the genuine article, I'll never post a recipe again.

I just discovered Ghee about a year ago...one of my Indian coworkers cooks with it and brings in desserts made with it. It's pretty awesome.