Post your kickass recipes here!

[Ed Hocken]

Let me guess, one of you guys actually tried to put together "The Good Morning Burger" from The Simpsons?

[Lisa]

mmmmmm....BBQ pulled pork on a hamburger bun...

Mmmmm..... you know where I'm bringing you guys if you ever come to NY. I know just the place!

[Matt]

This. Think of the bacon as a cow tombstone.

so very, very glad that I could rep you for this.

[Abraham Smashington]

Let me guess, one of you guys actually tried to put together "The Good Morning Burger" from The Simpsons?

Possibly, refresh my memory on what that is. I've made all kinds of ridiculous burgers back in the days when my metabolism allowed me to haha.

[V]

Let me guess, one of you guys actually tried to put together "The Good Morning Burger" from The Simpsons?

So?

I put together "THE CLOGGER"!

"If you can find a greasier sandwich, you're in MEXICO!"

[Martin]

The main thing is that a beef burger is just that. The rest, you gotta pimp, like pork, tuna and so on. And I've sadly came across many poor beef burger. To be great, it has to be cooked medium, with all the health risk that it contains... but fuck... the taste? Unbeatable. Well-done, the pork/turkeyThai burger could kick it ass.

[Abraham Smashington]

i only eat my burgers medium rare.

[Martin]

So?

I put together "THE CLOGGER"!

"If you can find a greasier sandwich, you're in MEXICO!"

THIS IS THE RECIPE THREAD. NO TEASING!

[Ed Hocken]

Well done for the wuss ass aka yours truly.

[IggytheBorg]

Iggy just became Rob's favorite poster. "Dad loves you best!" (*Runs from room crying*)

It's about fucking time!

[BillyG]

Let me guess, one of you guys actually tried to put together "The Good Morning Burger" from The Simpsons?

"We take eighteen ounces of sizzling ground beef, and then soak it in rich creamery butter. Then we top it off with bacon, ham and a fried egg.”

That's the ingredients? Seriously, that's pretty much exactly my basic burger. I don't use butter though, and I stuff it with blue cheese. Everything else, yeah, it's what I do.

[Abraham Smashington]

Yeah. Sounds about right. The egg thing is random though as I hate the extra work ahha.

[BillyG]

Yeah. Sounds about right. The egg thing is random though as I hate the extra work ahha.

If it's the weekend and I've got time to enjoy cooking I always fry up thick as hell peppered bacon and a couple eggs for burgers. If I'm having burgers during the week I will totally go ghetto and skip the egg and use some microwave bacon.

[Abraham Smashington]

SAME. *high five*

[Ed Hocken]

Possibly, refresh my memory on what that is. I've made all kinds of ridiculous burgers back in the days when my metabolism allowed me to haha.

"We take eighteen ounces of sizzling ground beef, and soak it in rich, creamery butter, then we top it off with bacon, ham, and a fried egg. We call it the Good Morning Burger."

I better get my raincoat for all the jizz that's about to hit.

-Edit-

Billy beat me too it.