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  • Originally posted by Vault Vanderhuge View Post

    Preheat oven to 400 degrees.

    Mix breadcrumbs and half of the grated reggiano into a shallow container.

    Warm 6 tbsp olive oil in the bottom of a skillet, and add the minced garlic. Cook until light brown.

    Quickly plop the chicken breasts into the oil/garlic (Coat both sides), then drop them into the breadcrumb/reggiano mixture, coating them evenly with the mix. Repeat if you want thicker breading.

    Place coated chicken boobs on a cookie sheet/pan and throw them in the oven for 20 minutes. Flip them after 20 minutes and cook for an additional 10 minutes.
    Stupid question, so after the garlic is browned and you coat these bitches in crumbs, do you just place them on tinfoil on a cookie sheet? Like I looked at Billy's picture and it looks like he cooked them in a glass pan. I'm really ripped up at the moment and want to make sure I don't fuck these up ahha.
    "Looking like Nic Cage dressed in Kurt Cobain's closet. I mean that as a compliment" - BillyG

    "Too cunty for wine bars, too dainty for real bars." - Anderson

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    • Either/or! I just use tinfoil on a cookie sheet because I'm a lazy fuck who doesn't like doing dishes if I don't have to.
      "Here, young man, your hormones are raging. Let's go in this bedroom, and we'll engage in some homosexual acts. You'll find you like it." - Rep. Ken Peterson, R-Billings

      "You're born alone and you die alone and this world just drops a bunch of rules on top of you to make you forget those facts. But I never forget. I'm living like there's no tomorrow, because there isn't one." - Don Draper

      ~
      *RATED BEST POSTER OF 2011 - CHIPOTLE FAN FORUMS*~

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      • Originally posted by Vault Vanderhuge View Post
        Either/or! I just use tinfoil on a cookie sheet because I'm a lazy fuck who doesn't like doing dishes if I don't have to.
        THIS right here. I always place a sheet of tinfoil on the baking sheet when I cook. It makes the cleanup a snap: crinkle crinkle stuff DONE, 10 seconds.
        Originally posted by Martin
        Who the fuck is Kellan Lutz?
        Originally posted by gravedigger
        Basically what I'm saying is that, based on what I've watched so far, we should all listen to Matt more often.
        Originally posted by Martin
        And who the FUCK is Peaches Geldof?
        Kellan Lutz's girlfriend?

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        • Plus I usually just cook on tinfoil, drain, wrap, throw in the fridge so that I can take it to work. The chicken parm is pretty much the only dish I use it for where I just use it for cleanup instead of storage.
          "Here, young man, your hormones are raging. Let's go in this bedroom, and we'll engage in some homosexual acts. You'll find you like it." - Rep. Ken Peterson, R-Billings

          "You're born alone and you die alone and this world just drops a bunch of rules on top of you to make you forget those facts. But I never forget. I'm living like there's no tomorrow, because there isn't one." - Don Draper

          ~
          *RATED BEST POSTER OF 2011 - CHIPOTLE FAN FORUMS*~

          Comment


          • I have a few vegetarian recipes that I occasionally make for hippie women that spend the night. This one is perhaps the most requested.

            Black Bean And Eggplant Chili

            Ingredients:
            1 1/2 pounds eggplant, unpeeled, stemmed,
            and cut into 1-inch cubes
            salt for sprinkling the eggplant plus additional to taste
            15 dried red chilies (about 3 ounces)
            3 cups water
            1/4 cup extra-virgin olive oil
            1 small red onion, finely minced
            4 garlic cloves, minced
            28-ounce can plum tomatoes, drained and chopped
            1/2 tablespoon ground coriander
            1/2 teaspoon ground cumin
            1 bay leaf
            2 cups cooked black beans

            1. Place the eggplant cubes in a strainer and sprinkle generously with salt. Let stand for 1 hour and pat dry with paper towels.
            2. Simmer the chilies and the 3 cups of water in a large saucepan for 20 minutes. Puree the chilies and the liquid, in batches, in a blender until very smooth. Force the puree through a fine sieve and discard any solid pieces.
            3. Heat the oil in a large, heavy Dutch Oven or pot over moderately high heat. Add eggplant and cook, stirring, until almost tender, about 4 minutes. Remove eggplant and set aside. Add onions and garlic to the same Dutch oven, adding more oil if necessary, and cook, stirring, for 4 minutes.
            4. Add tomatoes, ground coriander, cumin, bay leaf, eggplant, and chili purée, and simmer 5 minutes.
            5. Add beans, and simmer over moderate heat for 15 minutes. Season to taste with salt. Remove the bay leaf. Place in bowls and top with cheese, onions, and cilantro.

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            • Fuck, he even makes the reason for cooking vegetarian sound cool.
              I like the way the line runs up the back of the stocking.


              2012 Avatar Theme: Jan-Red Borg. Feb-Red Borg, Mar-Red Borg, Apr-Red Borg, May-Red Borg. Jun-Red Borg. Jul-Red Borg. Aug-Red Borg. Sep-Red Borg. Oct-Red Borg. Nov-Red Borg. Dec-Red Borg.

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              • Bacon Mushroom Swiss Meatloaf

                12 ounces chopped raw bacon
                1 small white onion, chopped
                5 button mushrooms, chopped
                1 1/2 pounds extra-lean ground beef
                1 egg
                1/4 cup evaporated milk
                6 ounces shredded Swiss cheese, divided
                1/2 cup Quaker oats

                Preheat oven to 350 degrees F.

                Place bacon in a skillet and cook over medium heat until the pieces are browned. Remove with a slotted spoon to paper towels. Discard all but 1 tablespoon of bacon grease. Stir in onions and mushrooms, and cook until soft. Remove from heat.

                In a large bowl, stir together beef, egg, and milk. Stir in the onion and mushrooms. Mix in about 4 ounces of Swiss cheese, and all but 1 tablespoon of bacon. Stir in Quaker oats, and mix until well blended. Shape into a loaf, and place in a meatloaf pan.

                Bake in a preheated oven for 1 hour. Drain fat, and sprinkle with remaining cheese and bacon. Return to oven, and bake until cheese is melted, about 5 minutes.

                Nom.

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                • Originally posted by V View Post
                  NOM!.
                  Fixed.
                  2012 Avatar Theme - LADIES FROM THE GOLDEN AGE OF HOLLYWOOD. January: Ava Gardner.

                  INSTANT HAPPINESS - just click!

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                  • I thought I might need a baking pan for this. But then I realize I have glass baking dishes.

                    THIS NEEDS TO BE MADE NOW!
                    "Everything is amazing right now and no one is happy" - Louis C.K.

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                    • Never thought of using oats in meatloaf. Usually use Howard's homemade breadcrumbs. Hmm. Might have to try.
                      We are so accustomed to disguise ourselves to others that in the end we become disguised to ourselves.
                      - Francois de La Rochefoucauld

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                      • Originally posted by Ed Hocken View Post
                        DIS NEEDZ TO BE MAID NAO!
                        fixed...

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                        • YES. Always use oats.
                          "Here, young man, your hormones are raging. Let's go in this bedroom, and we'll engage in some homosexual acts. You'll find you like it." - Rep. Ken Peterson, R-Billings

                          "You're born alone and you die alone and this world just drops a bunch of rules on top of you to make you forget those facts. But I never forget. I'm living like there's no tomorrow, because there isn't one." - Don Draper

                          ~
                          *RATED BEST POSTER OF 2011 - CHIPOTLE FAN FORUMS*~

                          Comment


                          • Curious. I always go with a 50/50 blend on the meat. 50% ground pork and 50% ground sirloin. Occasionally I'll throw in some ground turkey or lamb. Never have gone with 100% one meat. Who else goes that route?
                            We are so accustomed to disguise ourselves to others that in the end we become disguised to ourselves.
                            - Francois de La Rochefoucauld

                            Comment


                            • Originally posted by Vault Vanderhuge View Post
                              YES. Always use oats.
                              Howard's homemade bread crumbs are all kinds of awesome. Day old bread, liberally doused with butter, garlic and various herbs. Toasted/baked and then ground up/crumbled. Still, oats definitely are intriguing.
                              We are so accustomed to disguise ourselves to others that in the end we become disguised to ourselves.
                              - Francois de La Rochefoucauld

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                              • Oats bind better than bread crumbs...

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