What did you have for dinner last night?

[Lisa]

George and I are huge diner fans. I got a chicken salad on salad greens platter - tried to go a little lighter.

[Shit Dickface]

I had one last carb-orgy before going back to low/no-carb this week, so I crushed a whole large thin-crust extra cheese with pepperoni and mushrooms on Saturday and a carne asada burrito with extra meat, rice, black beans, guac, sour cream, and jack cheese last night.

[Abraham Smashington]

We had planned on hitting up the casino's buffet (had a coupon for buy 1 get one free) but the line was about 3 hours long. At least. So said fuck it and had some ribs and catfish at Famous Dave's instead.

[BillyG]

Made these last night. I've got a ton leftover, so it's going to be delicious amazing taco week at Billy's house.

[Abraham Smashington]

Is that from your recipe you posted?

[BillyG]

Indeed it is, except instead of pork I went with beef. When I got to the grocery store I had to choose between slicing pork for 30 minutes, or being lazy and getting stew beef that was already cut up. I have to say, the beef came out quite tender, and I was really impressed. I'll probably do half and half next time. And I found diced cilantro in my spice basket, so I sprinkled that on top. I cut back the chipotle peppers to only 3 this time, removing seeds in them all, and that worked pretty good. I might use 4 peppers next time. I took a small number of seeds and sprinkled them into the stew while it was cooking, just to give a slight kick.

[Abraham Smashington]

Yep, definitely trying that recipe this week.

[Ed Hocken]

Baked Lays and Beck's.

[Nathan]

Made these last night. I've got a ton leftover, so it's going to be delicious amazing taco week at Billy's house.

I can't find the recipe.

[BillyG]

I can't find the recipe.

Before I knew about the recipe thread.

http://forums.braindeadradio.com/showthread.php?t=2161

[patronsaintofcheeseburgers]

Baked Lays and Beck's.

Good shit.

I had a little place called Villa Italian in Culver City (across the street from Tito's and Johnnie's)...One of my favorite Italian spots. I had cheese ravioli with sausage and a couple slices of pizza, ended it with a delicious canoli. So fucking good, but I had the schlitz after as I went into a lactose intolerant seizure.

[Matt]

My sister invited me over for a pot roast last night. CHOW.

[Shit Dickface]

On the menu for dinner tonight: CHEEZBURGERZ.
Just bought:
1 lb. 90/10 ground grassfed sirloin
1 package of Ezekiel sprouted grain burger buns
1 hunk New Zealand Cheddar
1/4lb. thick-sliced pepper bacon
1 package of arugula
1 jar Inglehoffer mustard
1 clove garlic

Shit's gonna be on like Donkey Dong.

[B_Metal]

Tonight =

Steak, super salad.

[Abraham Smashington]

On the menu for dinner tonight: CHEEZBURGERZ.
Just bought:
1 lb. 90/10 ground grassfed sirloin
1 package of Ezekiel sprouted grain burger buns
1 hunk New Zealand Cheddar
1/4lb. thick-sliced pepper bacon
1 package of arugula
1 jar Inglehoffer mustard
1 clove garlic

Shit's gonna be on like Donkey Dong.

Yep. Sounds like it. Yumm. I may have to do burgers again tonight now.