What did you have for dinner last night?

[B_Metal]

Fritos as just chips are the best. Texans are fucking weird man.

You are certifiably out of your fucking mind bro. Fritos are for frito pie. Like it's in the name bro. Do you even food bro?

[BillyG]

Let them have their madness. When they experience true Frito happiness they will learn their folly.

[Martin]

Fritos as just chips are the best. Texans are fucking weird man.

Imagine. They have beef schinizels, calls it "chicken fried steak", and go spastic when they're reminded it's the same fucking thing.

So yeah. It's chili, cheese, and disgusting chips.

That reminds me I need to put nachos, jalapenos, cheese, and call it "Texas Warm Cheesy Crackers" like it's the fucking end of all things.

#shots fired.

[Matt]

POUTINE!!!!!!

[Martin]

Which also means "mess" over here. Quebec only.

[B_Metal]

Imagine. They have beef schinizels, calls it "chicken fried steak", and go spastic when they're reminded it's the same fucking thing.

So yeah. It's chili, cheese, and disgusting chips.

That reminds me I need to put nachos, jalapenos, cheese, and call it "Texas Warm Cheesy Crackers" like it's the fucking end of all things.

#shots fired.

[Abraham Smashington]

Had an amazing dish from Blue Apron last night. It was this Spanish potato/squash/egg bake thing. So goddamn good.

[Captain Russ]

The Apron is bretty gud

[Abraham Smashington]

it is until it isn't like last night's terrible soup bullshit.


Took Lesley like an hour and a half to prep and cook. We both had like 3 bites and decided just to skip dinner.

[Captain Russ]

Soup?

In the goddamn summer?

Awful.

[BillyG]

Thanks to vacation I've made delicious breakfast tacos every morning and I made an amazing pot roast for dinner for the week. I am going to put on Narcos and ride the exercise bike for like 3 hours today.

[BillyG]

Decided I am going to start paying more attention to what I cook, and try to enjoy cooking again, which I haven't in a long time. Hopefully will lead to me eating better and making better choices to not go out to eat on a whim.

So last night I put a couple bone in pork chops in the sous vide, then caramelized some carrots and sauteed some asparagus and shallots and that shit was incredible.

[Ingrid]

In honor of our first real taste of winter: beef stew and homemade drop biscuits. I’ll be in a food coma after this.

[B_Metal]

Home made fajitas from scratch. SOOOOOOO fucking tasty.

[Abraham Smashington]

about to make 3 pounds of steamed clams and some garlic french bread. YAY.