What did you have for dinner last night?

[BillyG]

A raw steak? Awesome. Some fucking ground beef? No. Just no. They can take this pretentious shit to Austin. Lola = with it.

[Abraham Smashington]

hahaha. YES.

[Matt]

A Hawaiian pizza from Old Chicago. And beer. 4 to be exact...enough to finish off my mini-tour and get the Cinco De Mayo shirt.

My wife took me there last night to decompress from yesterday's stress. It was wonderful.

[B_Metal]

If Jake or Vin ever come to Texas I want to witness them eat that nasty looking shit. And Jake "My middle name is fucking sushi" Sherzer, I lulz @ you being ashamed of Billy and I.

[Matt]

I'd eat it in a heartbeat as well, Josh. It was seriously tasty when I had it that one time.

[V]

If Jake or Vin ever come to Texas I want to witness them eat that nasty looking shit. And Jake "My middle name is fucking sushi" Sherzer, I lulz @ you being ashamed of Billy and I.

I will eat mine, yours, that other guy's, and everyone else's...

con mucho GUSTO!

[BillyG]

If Jake or Vin ever come to Texas I want to witness them eat that nasty looking shit. And Jake "My middle name is fucking sushi" Sherzer, I lulz @ you being ashamed of Billy and I.

I won't witness shit because I'll be outside on the grill making fajitas.

[B_Metal]

I'd eat it in a heartbeat as well, Josh. It was seriously tasty when I had it that one time.

I will eat mine, yours, that other guy's, and everyone else's...

con mucho GUSTO!

Congrats to you both, however I can't imagine the texture being something I'd like in my mouth. Sorry, but taste is only one part of my dining critique. The food must look, smell, and feel good as well. I know, I'm weird.

I won't witness shit because I'll be outside on the grill making fajitas.

Dude we totally need to do a grill out sometime, preferably when my kids are elsewhere.

[Martin]

I did some chicken fried steak with the homesick texan recipe. Color me surprised, I found it "meh". It's mainly the bland sauce and the coating that I didn't find up to snuff. Unless I severly fucked up, I doubt it as my schnitzels are really great and chicken fried steaks are a beef version of it, it's just weird.

Vin, can you help out?

[Lola]

Brie en' Croute.....

dipped in spaghetti sauce!

WTH?

[B_Metal]

I did some chicken fried steak with the homesick texan recipe. Color me surprised, I found it "meh". It's mainly the bland sauce and the coating that I didn't find up to snuff. Unless I severly fucked up, I doubt it as my schnitzels are really great and chicken fried steaks are a beef version of it, it's just weird.

Vin, can you help out?

Sauce? Umm, CFS only works wiff gravy mang.

[B_Metal]

Also I made Salisbury steak with rice and gravy, and cream corn on the side. Beef was seasoned with salt, pepper, cayenne and basil. Was pretty nom.

[Martin]

Sauce? Umm, CFS only works wiff gravy mang.

It was the gravy. Sauce, nearly is the same shit. I did as it's supposed to be done, apparently...

[Shit Dickface]

Lots of Mexican food this weekend capped off by a carnitas bowl from Chipotle 2nite - double meat, black beans, rice, fajita veg, salsa verde, pico de gallo, a bit of sour cream, a bit of cheez, a ton of lettuce - gonna chase those with a few Blue Moon Honey Wheat beerz and call it an evening with Red Dead Redemption.

[B_Metal]

It was the gravy. Sauce, nearly is the same shit. I did as it's supposed to be done, apparently...

Did it look like that?

Also something was not done correctly because CFS is awesome period. No argument allowed. Not even Canadian arguments.