What did you have for dinner last night?

[Nathan]

who the fuck is bashing aioli. Goddammit you fucks. I'm going to the dentist now, I'll be back probably pissed off. You've been warned.

I tried to enroll you in a relish of the month club. Luckily for you none exists.

[nerdious dorkus]

Just send him a jar every month.

[B_Metal]

That should tell you something Nathan. :-)

[Nathan]

Just send him a jar every month.

I was thinking about it.

[Nathan]

That should tell you something Nathan. :-)

I'm no fan either.

[Ed Hocken]

Robs all buttered now. Wait ago guise!!! *glares @ Ed*

No one is bashing aioli!

And I'm just returning the favor, so turn that frown upside down.

[nerdious dorkus]

Also, lulz to the anti rob fan page on facebook now.

Too bad it wasn't named "Rob does not relish²"

[Martin]

So Rob hates mustard, relish and ketchup.

[Ed Hocken]

Chutney can look like relish, is Rob going to hate that?

Dammit, I want Korma.

[Lesley]

So I made dinner last night. That's right. I did. It's a miracle. And nobody died! I made pasta with wheat penne, alfredo sauce, and chicken. I thought it was pretty good.

[Matt]

So I made dinner last night. That's right. I did. It's a miracle. And nobody died! I made pasta with wheat penne, alfredo sauce, and chicken. I thought it was pretty good.

They haven't died YET.

[Lesley]

Well.... the sauce was from a jar.... so if anyone dies from that it's not my fault.

[Ed Hocken]

Anyway, back on topic

Plowed through about 3/4s of a bag of pretzel skins, a small salad and some chicken tenders.

I really REALLY need to cook up the spinich and cheese ravioli I bought on Sunday.

[Matt]

Well.... the sauce was from a jar.... so if anyone dies from that it's not my fault.

I LOVE Alfredo sauce...the only problem is that it's quite literally a liquid form of cardiac arrest. Read the ingredients sometime; you'll be amazed.

[Ed Hocken]

I've never been able to eat alfredo sauce. The richness of it makes me gag.